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I Love You

I Love You
I love you more than words can say,
I love you till the break of day,
I love you as the days go by,
I love you more than any other guy,
You are my heart,
You are my soul,
You have made a love-filled goal.

When we go through thick and thin,
I know sometimes we must begin again.
And I love you more than words can say,
And I'll always love you till the break of day.

"To The Moon" Chili

"To The Moon" Chili
Yield: 6 Servings
1 lb beef,Ground
1 pk chili-o seasoning mix
1/2 c water
1 cn (14-1/2oz) whole tomatoes
-cut up
1 cn (16oz) kidney beans,drained
1 T cayenne pepper sauce
1 red pepper,chopped,
-optional
1 green onion,chopped,
-optional
1 cheddar cheese,Shredded
-optional
In a Dutch oven brown ground beef; drain. Stir in seasoning mix,
water, tomatoes, beans and cayenne pepper sauce. Bring to a boil;
reduce heat and simmer, cover, 10 minutes. Garnish with chopped red
pepper, green onion and cheese, if desired.

Baked Pancakes and Apple Pancakes

BAKED PANCAKES
1/4 c. margarine or butter
1/4 c. brown sugar
1/3 c. pancake or maple syrup
Mix these together in pan over low heat until butter is melted. Pour into a 9-inch round cake pan or pie pan. Pancake mix for about 10 pancakes. 4-6 servings. Mix as directed on package. Spoon batter over syrup mixture. Bake at 375 degrees for about 20 minutes or until top springs back when touched. Invert onto serving plate. A favorite breakfast for when the kids have a "sleep-over."
------------------------
APPLE PANCAKES
2 tbsp. butter
3 tbsp. sugar
1/2 tsp. cinnamon
1/2 tsp. baking powder
1/2 c. milk
1 egg
1 tsp. salad oil
1 apple, pared and sliced
1/2 c. pancake mix
Melt butter, combine apple, sugar, and cinnamon, heat together until bubbly. Combine pancake mix, 1 tablespoon sugar, baking powder, egg, milk, and oil. Pour this mixture over the apple mixture. Bake at 400 degrees for 12 minutes. Serve with powdered sugar or syrup.

CAKE DOUGHNUTS
2 eggs, beaten
1 c. sugar
1 c. buttermilk
1/3 c. oil
1/2 tsp. salt
1 tsp. soda
1 tsp. baking powder
1 tsp. nutmeg
3 to 3 1/2 c. flour
Mix and leave in refrigerator overnight (makes easier to handle). Roll dough out and cut doughnuts with a cutter. Place in very hot oil. Turn doughnuts as soon as they surface. With hot oil, need to be watched so they won't burn.